Hay Maker Sauvignon Blanc

Hay Maker Sauvignon Blanc is a crisp white wine originating from the renowned vineyards of Marlborough, New Zealand. It features vibrant flavors of zesty lime, fresh green apple, and subtle hints of passionfruit, complemented by a refreshing acidity.

This Sauvignon Blanc pairs well with seafood, salads, and light pasta dishes. It is best served chilled, at a temperature of 45-50°F (7-10°C). For an enhanced experience, enjoy it in a spacious wine glass to fully appreciate its aromatic profile.